In northern India they're known as "panipuri"; people in Bangladesh call them "fuchka." When the little balls of dough are deep-fried they puff up. Then they are opened up carefully and the hollow center is stuffed with vegetables, meat or fish.
The magazine gives globalization a face and shows how people are coping with the opportunities and risks they confront in a rapidly changing world.
Her company, Human Nature, aims to fight poverty in the Philippines while producing cosmetics sustainably.
You want to share your opinion on a show, a topic or have general comments on globalization? Write to us and let us participate!
© 2014 Deutsche Welle | Legal notice | Contact