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From garbage to gourmet

Report: Lars Bevanger, Leeds, UKJuly 11, 2014

Now, do you throw out food when it’s reached its sell-by or use-by date? Or do you look at it, sniff it and perhaps discover that it's still perfectly fine to eat? Unnecessary food waste is a major global problem, and now a group of enthusiasts in the British city of Leeds have set out to do something about it. From there, Lars Bevanger sent this report.

https://p.dw.com/p/1CZRO