The fish market in the Chilean port city of Coquimbo is extremely popular. People don’t just shop here - they also stop by for a bite to eat.

Fans say Sing's snack bar has been serving the best noodle soup in Luang Prabang for twenty years.

Banitsa is the queen of Bulgarian cuisine. These stuffed pastries have been a fixture on Bulgarian tables since the Middle Ages.

Coming from the boats docked by the Galata Bridge in Istanbul there’s the smoke and smell of fried fish.

Hand-made Montreal Bagels are boiled in honey-sweetened water before they're baked in a wood-burning oven.

Ireland’s beer is for more than just drinking

The typical London snack is NOT fish and chips, but pie and mash. We visited London's East End, where the port's warehouses used to be.

José Roja lives in Valparaiso, a port city in Chile. He makes sopaipilla, a type of savoury pancake made with pumpkin that customers eat with various sauces.

In Serbia, no meal is without meat. The popular ground pork patty is called pleskavica.