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Tasty blossoms

Tamsin Walker March 16, 2015

With spring hovering in the air over Europe, it's time to talk about flowers. We know they can look pretty and smell fragrant, But what of their taste? Plenty of species add a kick and a punch in the kitchen.

https://p.dw.com/p/1ErNt
Frankreich Lavendelfeld in der Provence
Image: picture-alliance/dpa